Section 1: ‘What & How’ – introduction to the subject, content and teaching method of the course;
Section 2A: ‘Why’ – introduction to the purpose and goals of the course, from the approach of history, art and culture;
Section 2B: ‘Why” – introduction to the purpose and goals of the course, from the approach of present, ideology and future;
Section 3: Reading textbook and materials provided by the teacher, interpretation and grammatical analysis. Should teaching be carried out in a mixed or remote mode, necessary changes with respect to what was previously stated may be introduced, in order to respect the program envisaged and reported in the syllabus.
Should teaching be carried out in mixed mode or remotely, it may be necessary to introduce changes with respect to previous statements, in line with the programme planned and outlined in the syllabus.
Section 1
Section 2A
Section 2B
‘Old Bottle with New Wine’, reference of ancient classics in contemporary Chinese society. Text: Lun Yu ·Xue Er [论语·学而], Zhong Yong [中庸]. Liu Shu [六书], the six principles of Chinese character formation. Poem: Shui Diao Ge Tou [水调歌头] by Su Shi [苏轼].
Section 3
GUDAI HANYU (XIUDING BEN) SHANG CE [古代汉语(修订本)上册, Ancient Chinese (re-edition) Volume I], Beijing Language and Culture University Press, 2010 ISBN 978-7-5619-2701-4
Please remember that in compliance with art 171 L22.04.1941, n. 633 and its amendments, it is illegal to copy entire books or journals, only 15% of their content can be copied. For further information on sanctions and regulations concerning photocopying please refer to the regulations on copyright (Linee Guida sulla Gestione dei Diritti d’Autore) provided by AIDRO - Associazione Italiana per i Diritti di Riproduzione delle opere dell’ingegno (the Italian Association on Copyright). All the books listed in the programs can be consulted in the Library.