The course develops a training course able to provide students skills and applicative skills on crops intended in whole or in part for the feeding of domestic animals and on the related cultivation techniques in different pedo-climatic conditions, with particular attention to the semi-arid environment. The skills acquired will make it possible to recognize, cultivate and use forage species, improve the degree of farm self-sufficiency and the quality of forage production taking into account the social, economic and cultural aspects and the existing environmental and landscape constraints.
The course will be structured as follows:
If teaching is given in a mixed formula or remotely, necessary changes may be introduced to what was previously stated in order to comply with the provided and reported syllabus.
Learning assessment may also be carried out on line, should the conditions require it.
As a guarantee of equal opportunities and in compliance with current laws, interested students can ask for a personal interview in order to plan any compensatory and/or dispensatory measures, based on their specific needs and on teaching objectives of the discipline.
It is also possible to ask the departmental contacts of CInAP (Center for Active and Participatory Integration - Services for Disabilities and/or DSAs), in the persons of professors Giovanna Tropea Garzia and Anna De Angelis.